Process Mineralogy and Chemical Analysis

The melting profile (Solid Fat Content vs. temperature) is an important property of edible oils and fats used in the food industry. It is especially important in the bakery, confectionery…

Thousands of users worldwide enjoy the fast and accurate measurements made possible by the MQC and MQC+ range of Nuclear Magnetic Resonance (NMR) analysers. Laboratory productivity…

The MQC+ benchtop NMR analyser measures oil, water, fluorine and solid fat in a variety of samples and is typically used for quality assurance and quality control. Analysis using the…